Experience a Unique Stay

Bioclimatic architecture, natural stone, delightfully shaded sitting areas, Mediterranean palm trees and pleasantly whitewashed surfaces add to the overall island feel. A touch of natural pinewood beams and reeds in our outdoor spaces coupled with American oak indoors, enhances the natural vibe. Breathtaking views of the Aegean Sea and its famous sunsets provide a wondrous backdrop to the property.
Adama is surrounded by open space, positioned away from built-up urban areas, yet within easy reach to Mykonos town center (2.8km/1.74mi), nightspots, beaches and the Airport (0.5km/0.3mi). Must-see attractions such as Scorpios Restaurant (3.2km/2mi), Nammos Restaurant (2.8km/1.74mi), Jackie O’ (4km/2.5mi) and many other sophisticated establishments are just a short ride away.

Our hotel was built on our grandparents’ family farm, with some of the property’s historic elements still standing proud. The abandoned stable from the 1930s has been transformed into a modern kitchen that produces sumptuous island dishes, and the historic water well in the property – originally dug to mark our family’s ownership of the land – has been integrated as a design feature of our hotel.

We’ve also revived local architectural elements hailing from traditional wisdom, such as the use of bamboo roofing, an inviting pergola and smartly shadowed corners, designed to beat the midday sun, cocktails in hand. Mediterranean palm trees, scented oleander, mimosas, flowering plants and plenty of local herbs such as thyme and oregano add the final touch to maintain a more authentic Greek island landscape.

In this holistic spirit of togetherness, we invite you to come visit us so we can pamper you and help you embrace the finer, simpler and happier side of life, in the same way that our family has done for generations on Mykonos.

Yours truly,
Yorgos and Semina